EVALUATION OF IN VITRO ANTIOXIDANT AND ANTI-DIABETIC POTENTIAL OF KASHMIRI POMEGRANATE (PUNICA GRANATUM LINN.) FLOWER EXTRACT. International Research Journal of Pharmacy, [S. l.], v. 9, n. 9, p. 28–35, 2018. Disponível em: https://irjponline.org/index.php/irjp/article/view/1604. Acesso em: 17 may. 2026.